Chile de Arbol is used in the preparation of stews and table sauces.
This product is no longer in stock
Warning: Last items in stock!
By buying this product you can collect up to 4 loyalty points. Your cart will total 4 points that can be converted into a voucher of € 0,04.
Chile de Arbol:
Long thin Chile, measured on average 7 cm long and 1 cm wide. When it is fresh and ripe it's green and red of color. Its taste resembles of the Serrano Chile, Dry Chile de Arbol is bright red, very spicy, this is the way most consumed. It is used to make various stews itching, when it is made the seeds and veins are not removed. This is very common especially for table sauces. This Chili does not grow in a tree (Arbol=Tree) as the name suggests, simply plant growing but it is higher than the average of the other species. If the recipe mentions Chile de Arbol and does not specify whether fresh or dry, you should always use dry.